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Purslane seeds are quick and easy to grow edible leaves. Use as a herb or salad vegetable. Young leaves are more commonly eaten raw in salads or sandwiches, whereas the mature leaves are usually cooked into stir-fries or soups. Ready to harvest in as little as 6-8 weeks from sowing.
PURSLANE (Portulaca oleracea) Golden
Golden Purslane is an excellent salad plant with mild flavoured and succulent leaves which are attractively coloured yellow. This variety is rather...
Product Code: V295
Pack: 250 Seeds Stock: