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Chilli Pepper Turkish Pickling

Compact, very productive plants produce very hot red chillies when ripe, but are traditionally harvested and pickled while still green and less pungent. A very popular side dish in Turkey.

Product Part No: 13651

Pack size: 10 Seeds

In Stock
Price: £2.10

When to Sow

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec

Additional Details

When to Sow Turkish Pickling Chilli Pepper Seeds

February to April

Plant Out

May to June

Harvest

Late July to October

Where to Sow

Sow seed on the surface of a free draining compost in pots or trays and cover with a fine sprinkling of compost or vermiculite and place at a temperature 18-21C until seeds germinate.                    

What to do next 

Prick out seedings when large enough to handle into 7cm (3in) pots and grow on under glass. Once plants reach 10cm (4in) high transplant into growbags or 25cm (10in) pots and grow on under glass. 
Feed once a week with tomato fertiliser once first fruits have set.

Handy Tip

Can be grown in containers, move outside to a patio once all risk of frost has past. In autumn move back undercover to ripen any remaining fruits.

Scoville Heat Rating

6,000 SHU